Additional information
AOP/IGP | |
---|---|
Couleur | |
Cépages | Chardonnay, Sauvignon, Viognier |
Accords Mets/Vins | Viandes blanches en sauce, poissons grillés |
Domaine | |
Cuvée |
GRAPES VARIETY • 70% chardonnay, 20% sauvignon, 10% viognier
TERROIR • Terroir marked by an exceptionally varied climate. The vines are exposed to the North to benefit from the shade during the hot summers. The altitude terroirs, thanks to their cool night temperatures, allow a slow maturation which enables the expression of elegant aromas.
WINES MAKING • Selected harvest at the first hour of the day to keep the freshness of the fruit. Drained and immediately squeezed. Cold settling. Fermentation for 3 weeks at 18°C. Conservation and aging on fine lees.
TASTING NOTES • Clear, silky, yellow gold colour. Pale flesh fruit on the nose (peach and greengage), apricot. Floral hints. Round and smooth in mouth with a long, fresh finale.
75 cl • IGP Pays d’Oc
Bernard Burtschy 89/100 : “With good density, the sweetness is very prominent, giving it an immediate charm.”
TASTING NOTES • Clear, silky, yellow gold colour. Pale flesh fruit on the nose (peach and greengage), apricot. Floral hints. Round and smooth in mouth with a long, fresh finale.
12.00€
GLS (Livraison à domicile sous 7 jours) :
– pour 6 bouteilles commandées : 12€
– pour 12 bouteilles commandées : 18€
– pour 18 bouteilles commandées : 25€
– pour 24 bouteilles commandées : 29€
– A partir de 25 bouteilles : frais de port offerts
Sur devis pour l’international ;
AOP/IGP | |
---|---|
Couleur | |
Cépages | Chardonnay, Sauvignon, Viognier |
Accords Mets/Vins | Viandes blanches en sauce, poissons grillés |
Domaine | |
Cuvée |
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